Happy Monday! I’m so excited that the fall weather has finally arrived here in Maryland, because I’ve been dying to try out some of the soup recipes from my new Trim Healthy Mama cookbook.
So basically, everything that I made from the cookbook last week was SO, SO good. Seriously. I can’t believe that we can eat this way and stay slim.
The recipes that I’ve tried so far are also very simple. The Tuscan Cream Chicken that I did last week was made in one skillet and took me probably 20 minutes total…chicken, veggies and sauce.
We also loved the Flaky Parmesan Tilapia…yummy and quick to make. I don’t cook fish very often, because it never tends to taste very good, or I overcook it. But this was as simple as it gets, and took maybe 10 minutes. I just added some broccoli to the microwave and dinner was done.
The only drawback to having this new cookbook is that I am out of baking ingredients, so I haven’t been able to do any more cakes or muffins. More THM Gentle Sweet sweetener is on the way (hopefully it will get here today), and I’m looking forward to doing some baking (and cake for breakfast!)
As usual, my menu plan is Trim Healthy Mama-friendly. If you aren’t familiar with Trim Healthy Mama, head over to read all about how I became a Trim Healthy Mama and lost 35 pounds in 7 months.
Here’s what’s on the menu this week:
Egg Cups, berries (S)
Oatmeal with freeze-dried strawberries, cottage cheese (E)
Sweet Flower Bread, strawberries (S)
Peanut Butter Muffins, banana (E)
Scrambled Eggs with cheese, bacon, berries (S)
Leftovers most days
Ham and cheese on a low-carb wrap, berries (S)
Sweetie on Steroids (E)
Cabb and Saus Skillet, deviled eggs (S
Flaky Parmesan Tilapia, broccoli (S)
Chicken Fajita Soup in the slow cooker, baked corn chips (E)
Chicken Broccoli Mushroom Stir Fry (FP)
Ranch Hand Taco Salad (E)
Egg Roll in a Bowl Part Deux (S)
I’ve taken most of my dinners from the Trim Healthy Table Cookbook (affiliate link).
If you need some inspiration for your own menu plan, check out my past menu plans and the Menu Plan Monday link-up over at Org Junkie. Be sure to grab your free menu planning printable to help make your planning easy.
What’s on your menu this week?