Happy Monday! I hope you had a great weekend 🙂 It was sunny here, but the temperature dropped to about freezing and we had a few snow flurries on Saturday. I’m thinking that winter just doesn’t want to leave…
We are so excited to be on spring break this week…the kids will be home from school and we can have mornings that are a bit more relaxed, which will be so nice 🙂 But this means that I can also take a bit more time to cook in the evenings, since we don’t have any lessons to get to.
I’m going to try out a new recipe for chicken, since I have 4 big packs of chicken breasts in my freezer from a recent sale, and I’ve run out of ideas for preparing it. I found this particular one on Pinterest, and the reviews looked good.
Here’s what’s on our menu this week:
Monday: BBQ Meatballs, noodles, and veggies
Tuesday: Peasant Pasta, salad
Wednesday: Crock Pot Ranch Chicken Tacos, rice and veggies
Thursday: Eat at church
Friday: Breakfast for dinner
Saturday: Eat Out
Sunday: Creamy Sausage Pasta, salad
What’s for dinner at your place this week?