Morning everyone! I hope you had a wonderful weekend 🙂
We had more ice and snow this weekend, meaning that school and work start times are delayed again today. It feels like we will never be through with this terrible cold weather. Looking on the bright side, however, maybe it means that we won’t have such a terrible hot summer!
I took requests from my family for dinners again this week, so we have a mix of things. I’m also finding that my local store isn’t running many meat specials lately, so I’m going to check out Aldi for some meat this week. (I usually find that I can do better on meat prices at my local, pricier grocery store because they run better deals.)
Here’s what’s on the menu for the week:
Monday: Meatball Subs, salad
Tuesday: Taco Night – taco meat, chips, cheese, lettuce, sour cream, tomatoes, salsa
Wednesday: Shrimp Scampi with pasta, broccoli
Thursday: Chicken Enchiladas, corn
Friday: Breakfast for dinner – Pumpkin Chocolate Chip Muffins, eggs, fruit
Saturday: Eat Out
Sunday: Brats, chips, baby carrots with ranch dressing
I’ll also make some banana bread for the freezer with some leftover bananas that have turned spotty.
What’s for dinner at your place?