Happy Monday! I hope you had a great weekend! We saw our first bit of snow yesterday…it was really just a dusting and melted almost as soon as it hit the ground, but it left some pretty white tips on the trees in the woods.
We’ll be celebrating our son’s birthday this week with a night out to dinner (his choice…it will probably be something like McDonald’s!) and a movie party over the weekend with all his buddies. I’m going to try to be disciplined around the cupcakes, since I’m still following Trim Healthy Mama, but one of them might make it onto my plate.
Speaking of Trim Healthy Mama, I lost another 1.5 pounds last week, bringing my total weight lost to just over 27 pounds. If losing weight is going on your list of New Year’s resolutions again in 2016, you might want to consider THM. I’m planning to write more about it soon, so if you’ve not subscribed to my free blog update emails, you can do that now (and you’ll get a free copy of my DeStressing Motherhood eBook!)
Here’s what’s on the menu this week:
Eggs with sausage (S)
Sprouted wheat toast with cottage cheese and fruit (E)
Oatmeal with Oikos 000 yogurt (E)
Leftovers most days
Tuna salad in a low-carb wrap (S)
Strawberry Big Boy Smoothie (FP)
Egg Roll in a Bowl, broccoli (S)
Beef Stew in the slow cooker (S), low-carb corn muffins (FP)
Lazy Lasagna, salad (S)
Chicken Parmesan, broccoli (S)
Sour Cream Beef Enchiladas, salad (S)
Eat out X 2
I’ve taken most of my dinners from the Trim Healthy Mama Cookbook (affiliate link). We’ve been using this cookbook for practically all our meals for the past few months and we love everything we’ve tried so far.
If you need some inspiration for your own menu plan, check out my past menu plans and the Menu Plan Monday link-up over at Org Junkie. Be sure to grab your free menu planning printable to help make your planning easy.
What’s on your menu this week?