We’re still waiting for spring to appear here in Maryland, so I’m continuing to add some warm comfort food to our menu plan each week.
This comfort food isn’t complicated, however. It’s perfect for busy moms that don’t have a ton of time to cook every night.
If you’re a busy mom (who isn’t??), feeling like a hamster in a wheel, menu planning each week does help take some of the pressure off of your schedule.
But oftentimes, we moms need more, and we neglect to give ourselves a real break, mostly because we’ll feel guilty when we do.
That’s why I’m so excited about the free webinar tonight entitled How Busy Moms Make Time for Themselves (4 strategies for ditching the guilt and making it happen) with Rachel Norman.
Rachel is going to teach us now to start off our mornings in a calm way (not frenzied!), discover personal limits and boundaries we ignore, understand why we feel guilty for taking care of ourselves, and much more.
You’ll want to sign up in advance for this webinar…it’s tonight at 7 p.m. ET.
Oh, and did I mention that it’s free??
As usual, my menu plan is Trim Healthy Mama-friendly. If you aren’t familiar with Trim Healthy Mama, head over to read all about how I became a Trim Healthy Mama and lost 35 pounds in 7 months.
Here’s what’s on the menu this week:
Fried eggs, sausage, berries (S)
Sprouted wheat pancakes, turkey bacon, fruit (E)
Scrambled Eggs with cheese, bacon, sauteed zucchini and mushrooms or spinach (S)
Yuck Yum Bitty (E)
Leftovers most days
Big salad with tuna or cooked ground beef (S)
Sweetie on Steroids (E)
Hubby Lovin’ Chicken, Killer Green Beans (S)
Meatball Parm Casserole, broccoli (S)
Egg Roll in a Bowl Part Deux, brown rice (E)
Oven Fajitas, salad
Cheeseburger soup, salad (S)
Pork Tenderloin with Mushroom Gravy, sweet potatoes (E)
I’ve taken most of my dinners from the Trim Healthy Table Cookbook (affiliate link).
If you need some inspiration for your own menu plan, check out my past menu plans and the Menu Plan Monday link-up over at Org Junkie. Be sure to grab your free menu planning printable to help make your planning easy.
What’s on your menu this week?